A classic italian soup made with juicy tomatoes & aromatic basil.

A smoky and flavourful corn soup, slow-cooked with indian spices for a rich & comforting taste.

A flavourful cantonese-style soup with a perfect balance of soy, chili & aromatic spices.

A vibrant and tangy broth with bold singaporean flavours, balancing heat.

A velvety soup combining roasted cauliflower and sharp cheddar for a rich, creamy & indulgent taste.

A vibrant and spicy thai salad featuring shredded green papaya, crunchy peanuts, and a tangy mix of lime and chilies.

A classic salad with fresh romaine lettuce, tangy caesar dressing, crispy croutons, pulled chicken, cherry tomatoes & parmesan.

Tender chicken tikka marinated in a fiery kolhapuri thecha, grilled to perfection for a smoky, spicy kick.

Pomfret marinated in a blend of konkani spices & tamarind.

Pomfret marinated in a tangy and spicy achar marinade.

A middle eastern and central asian dish featuring seasoned ground lamb with onion, garlic and middle eastern spices.

Minced mutton blended with aromatic spices, shaped onto skewers, and grilled to perfection, offering a smoky, flavourful, and juicy bite inspired by bombay street food.

Spiced mutton keema & egg wrapped in a soft, flaky paratha, then shallow-fried to golden crispy exterior.

Fish pieces marinated in fiery agri spices and herbs, for a smoky, spicy & bold tikka

Crispy fried bombay duck, coated in a seasoned batter and fried to golden perfection, offering a crunchy exterior and tender, flavourful inside.

A popular middle eastern kebab, where chicken is marinated with olive oil, yogurt, herbs and spices from arabic cuisine.

A mughlai delicacy where cheese & spinach stuffed chicken tenders is marinated with yogurt, cashews & aromatic spices for a tender, flavourful kebab.

Succulent chicken pieces marinated in a fragrant garlic-based marinade for a smoky, garlicky, and tender bite.

Famous marwari style corn papad topped with tangy & spicy onion mixture

Juicy chicken legs marinated in a spicy schezwan sauce and tandoor-cooked to perfection, offering a smoky, fiery flavour with a bold kick.

Tender chicken drumsticks marinated in a rich blend of spices and herbs, then grilled on the tandoor for a smoky, juicy & flavourful experience.

Mushrooms stuffed with a flavourful mixture of spiced paneer, herbs & aromatic kandhari spices.

Paneer marinated in a rich blend of black pepper, yogurt, cashew paste & spices.

Paneer marinated in a blend of yogurt and spicy aromatic spices, grilled to perfection for a smoky, flavourful bite.

A royal delicacy of minced paneer blended with rich spices, herbs & dry fruits, shaped into seekh kebab.

Potatoes marinated with maharashtrian green chili thecha for a spicy kick.

Spiced and roasted sweet potato, char-grilled to perfection, delivering a smoky, crispy exterior with a soft, flavourful centre.

Deconstructed papdi chaat platter with chef's signature house made chutneys & desi ghee papdi

Crispy fried lotus stem seasoned with a perfect blend of spices, offering a crunchy and flavourful snack.

Steamed chicken momos served in a flavourful and aromatic nepalese-style spiced broth.

An old school classic, spicy prawn mix seasoned with asian sauces spread over a crispy toast & finished with sesame seeds.

Crispy prawns coated in a crunchy cereal crust, tossed in a spicy sauce.

Crispy, golden-brown prawns fried to perfection, offering a crunchy exterior and juicy, tender interior.

Succulent prawns stir-fried in a fragrant thai basil and chili sauce, delivering a perfect balance of spicy & savoury bite.

Crispy fried fish tossed in a rich, bold & spicy sichuan sauce seasoned with dark soy sauce.

Fried bombay duck tossed in a tangy, spicy chili sauce.

Succulent chicken tikka pieces tossed in a fiery and tangy chilli sauce

Tender chicken cooked in a spicy and tangy andhra-style green chili sauce, offering a fiery kick with aromatic herbs

Crispy chicken tossed in a fiery, tangy red chili sauce, delivering a bold and spicy flavour

Crispy fried potatoes tossed in a flavourful blend of salt, crushed pepper & asian spices for a perfect balance of crunch and spice.

Dumplings filled with seasoned minced chicken, steamed to perfection for a soft, juicy bite.

Crispy lotus stem tossed in a sweet and spicy sriracha honey glaze, offering a perfect balance of heat and sweetness with every bite.

Golden, crispy cottage cheese cubes coated in a crunchy cereal crust, creating a perfect blend of soft and crispy textures with a savoury flavour.

Crispy paneer cubes tossed in a bold and spicy schezwan sauce, offering a perfect balance of heat and flavour with an irresistible crunch.

Crispy paneer cubes tossed in a tangy and spicy bombay-style sauce, with a perfect balance of heat, sweetness & a burst of flavour.

Cauliflower nuggets wok tossed in malaysian inspired spicy curry sauce

Steamed vegetable momos served in a flavourful and aromatic nepalese-style spiced broth

Delicate dumplings filled with a savoury mix of fresh vegetables and aromatic spices, steamed for a soft and juicy bite.

A delicious toast topped with a spicy maharashtrian thecha and melted cheddar cheese.

Crispy khichiya papad topped with tangy salsa, melted cheese, and a blend of spices, offering a unique twist on classic nachos.

French fries seasoned with spicy peri peri mix topped with cheese sauce, beans & salsa.

Crispy nachos piled high with melted cheese, tangy salsa, jalapeños, sour cream & a blend of tex-mex spices for an ultimate flavour-packed experience.

Creamy hummus served with crispy, golden falafel, offering a perfect combination of rich & savoury mouthful.

3 types of hummus, falafel, lavash & pickles

Juicy chicken marinated in a vibrant blend of jamaican jerk spices.

Tender chicken pieces coated in a crispy corn flakes crust, fried to golden perfection.

Succulent prawns braised in rich butter and garlic emulsion, infused with spanish herbs & spices for an aromatic and flavourful dish.

Grilled paneer tikka simmered in onion tomato masala & creamy tomato-based gravy.

Spicy, tangy tomato-based gravy with sautéed onions, bell peppers, and fragrant kadai masala.

Paneer tikka simmered in a rich, creamy and buttery tomato gravy.

Soft paneer koftas simmered in a rich, creamy, and mildly spiced kashmiri-style gravy.

A traditional rajasthani dish featuring potatoes and onions cooked in spicy onion tomato gravy.

A mild and creamy goan curry, influenced by portuguese cuisine, made with mixed vegetables, coconut milk, and aromatic spices, offering a light and flavourful coastal experience.

A rich and flavourful vegetable curry, cooked with bhuna masala and blend of spices, offering a vibrant, aromatic taste.

A traditional rajasthani dish made with gram flour dumplings cooked in a spiced yogurt gravy.

A unique dish from indore, featuring crispy sev cooked in a rich & tangy, spiced gravy.

A flavourful mangalorean dish with mushrooms cooked in a spicy, dry coconut-based gravy.

A popular street food from amritsar featuring crumbled paneer cooked with onions, tomatoes, and a blend of spices.

Boiled eggs simmered in a rich, spicy malvani style coconut-based curry, infused with coastal spices.

A flavourful, home-style chicken curry made with a blend of traditional spices, slow-cooked to tender perfection for a warm and comforting meal.

Flavour from old delhi, as it's said where butter chicken was invented.

Succulent chicken cooked in a rich, peppery gravy made with freshly ground black pepper, spices and cream.

An anglo-indian classic, this mild and flavourful mutton curry, slow-cooked with onions, tomatoes, and spices, finished with tamarind was traditionally served on long-distance trains.

A rich and indulgent chicken curry, cooked in a creamy, spiced gravy with a perfect balance of flavour’s, inspired by the royal kitchens of patiala.

A fiery chicken curry from the kolhapuri region, slow-cooked in a traditional handi with bold spices, delivering a spicy kick to shake you up.

Fish simmered in coconut sauce flavoured with curry leaves, ginger & kerala black pepper.

Mangalorean prawn sukka is a dry, konkani-style prawn curry from mangalorean cuisine.

A mild and creamy goan curry, influenced by portuguese cuisine, made with prawns, coconut milk, and aromatic spices, offering a light and flavourful coastal experience.

Slow-cooked minced mutton in a rich, spiced gravy, infused with aromatic herbs and spices.

A mughlai dish where rich and flavourful slow-cooked mutton stew, simmered with a blend of spices and herbs, offering a tender and hearty dish.

It is a traditional bihari dish where mutton is slow-cooked in earthen pots with whole garlic & mustard oil with a blend of aromatic spices and herbs for a rich & tender flavour.

Fish cooked in coconut base curry, with coastal spices.

A simple yet flavourful dish made with lentils cooked with spices, sautéed onions & tomatoes.

A rustic rajasthani dal made with lentils, onions, and tomatoes, simmered in spices finished with desi ghee ka tadka.

A traditional pahari dal tempered with distinctive jakhiya seeds which are found in mountain regions of uttarakhand.

A rich and comforting homestyle punjabi dish, made with black lentils slow-cooked in a blend of spices and finished with a tempering of desi ghee.

A hearty and flavourful dish featuring red kidney beans slow-cooked in a spiced gravy.

A tangy and spicy dish featuring chickpeas cooked in a flavourful blend of spices, offering a bold, street-style taste inspired by the famous chole from delhi.

Marwadi homestyle layered flat bread enriched with desi ghee, flavoured with dry mango powder & cumin seeds.

Light & fluffy long grain flavourful rice from dehradun cooked to perfection.

Rice stir-fried with ghee, mustard seeds, and spices, offering a crispy, savoury texture with a rich, aromatic flavour.

Rice tempered with ghee & whole cumin seeds.

Rice tempered with green peas and fried onion.

Rajasthani dish made by combining gram flour dumplings (gatte) and rice with indian spices.

A flavourful and aromatic biryani made with mixed vegetables, rice, and spices, cooked on a tawa for a unique smoky taste.

A savoury biryani made with perfectly cooked rice, spiced with aromatic herbs and layered with hard-boiled eggs.

A vibrant street-style biryani from mumbai, featuring tender chicken, fragrant rice, and bold spices.

A popular maharashtrian-style dish, a spicy and flavourful prawn pulao cooked with spices, known for its unique malvani flavours and aroma.

A rich and aromatic biryani made with tender mutton, saffron-infused rice, and a blend of spices, inspired by nizami royal cuisine.

Short grain rice with a subtle note of fresh jasmine flower

Stir-fried rice dish, cooked with soy sauce, and a blend of spices for a savory, satisfying taste.

Fried rice with golden fried crispy garlic

Fried rice seasoned with chinese 5 spice powder & star anise

A traditional thai fried rice made with jasmine rice, vegetables, and your choice of protein, stir-fried in aromatic spices & finished with basil

Stir fried jasmine fried rice with fresh red chilli, soy sauce & curry powder.

A veteran classic from desi chinese cuisine, stir fried ramen noodles with veggies & aromatics

A spicy and savoury noodle dish stir-fried with garlic, chili, and vegetables, offering a bold and flavourful kick with every bite.

A spicy and bold ramen noodle dish, stir-fried with vegetables, chili, and aromatic sauces, originating from japan, delivering a fiery kick and rich flavor in every bite.

A classic thai dish made with stir-fried rice noodles, with a choice of protein, tangy sauce made of tamarind, fish sauce, and lime, garnished with peanuts.

Stir fried veggies & choice of protein in spicy dark soy & oyster sauce topped on a bed of steamed noodles & finished with sesame seeds.

All time classic butter garlic sauce seasoned with shao xing wine & light soy sauce.

Sweet & spicy sauce flavoured with garlic finished with scallions.

Umami rich oyster sauce with a choice of protein.

Coconut curry with green bird’s eye chilli, cilantro & thai herbs.

Silky & flavoured indonesian curry made with our chef's signature recipe of indonesian style curry paste.

A japanese comfort food featuring breaded and fried protein, served with a rich, mildly spicy curry sauce.

Extra virgin olive oil, garlic, dry red chilli flakes & fresh parsley.

Rich sauce of butter, cream, and parmesan cheese.

Spicy tomato sauce with garlic, red chili flakes, and olive oil, offering a bold and flavorful kick.

Tomato & cream sauce with oregano, basil & parmesan.

Basil pesto & fresh cream.

A creamy, spicy sauce made with jalapeños and cream, offering a rich and zesty flavour.

A rich and indulgent mac and cheese pasta made with a blend of four cheeses, creating a creamy, gooey sauce & baked to perfection.

Mushrooms and truffle oil, creating a rich, earthy flavor with a creamy sauce.

A fusion dish combining pasta with spiced minced meat (keema), creating a flavourful, hearty, and satisfying meal with a unique twist.

Uramaki roll with button mushrooms tempura, spicy mayonnaise, topped with bell pepper tartare & truffle oil

Blue rice cucumber, avocado, inari, & topped with guacamole

Avocado, cucumber with tempura flakes

A fusion of flavors with cream cheese, avocado, crunchy cucumber, and a kick from pickled watermelon

Sweet shitake mushroom, avocado, cucumber, cream cheese

Avocado, sweet shitake mushroom, cucumber, cream cheese and carrot

Blue rice, tanuki, tempura fry, creamy mushroom

Vibrant sushi roll filled with crab stick and avocado, topped with salmon, tuna, crab stick and avocado

Sticky rice with green tobiko, Norwegian salmon, crabstick, avocado and Japanese flavoured mayo

Uramaki style sushi, avocado, Norwegian salmon, cream cheese & crab stick

Avocado & cream Cheese topping with Tanuki Flake

Sriracha, togarashi, tempura prawns, tanuki flakes

Classic Margherita with basil, buffalo cheese and fresh tomato

Exotic mushroom ragout, chilli flakes, feta, truffle oil

Caramelized onion, jalapeno, chilli flakes

Paneer tikka masala and goat cheese pizza, caramelized onion, truffle oil

Basil pesto, black olives, pine nut, sundried tomato, jalapeno

Caramelised onion, bell pepper, jalapeno

Rocket salad, cheddar cheese and pickled chilli

Chicken pepperoni with homemade hot sauce

Sausage, caramelized onion, jalapeno, bell pepper

Fresh avocado, cucumber, edamame with scallion, nori julienne served with sesame oil, teriyaki sauce, pickled ginger & wasabi

Salmon sashimi, fresh avocado, cucumber, edamame with crispy onion, nori julienne served with sesame oil, sriracha sauce, pickled ginger & wasabi